Ovens - Rack

ROTOTHERM
High-performance rack oven for universal application

 

Energy savings
High steaming capacity
Great variety
Variopilot
Charge positioning
All-round door seals
All common carts can be used

 

Baking cabinets

Products
Bread
Rolls
Pastries
Patisserie products

Capacity
max. 21 Levels
Baking area Array
Oil/Gas/Electric Heating
Turning circle diameter max. 1,240 mm

 


 

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WINNER
Robust and durable export rack oven for white-flour baked goods


Energy savings
High steaming capacity
All common carts can be used

Technical Details of WINNER

Turning circle diameter
1,250 mm

Heating
Oil/gas/electric